"In Brazil, the Apple exporter is the producer."
Most of the orchards in Brazil are located in the high plateaus and mountains of southern Brazil, with prominence to the Southern State of Paraná, Plateau and Midwest of Santa Catarina State and Northeast of the State of Rio Grande do Sul. These temperature regions are located at more than a 1.000 meters above sea level, suffering subtropical influence, exposing our apples to a great amount of sunlight and a high range of temperature between day and night, which makes the Brazilian Fuji ang Gala more colorful, sweetest and cripiest than any other one in the world.